Sunday, February 5, 2023

Chinese food






 Lunch i cooked braised rice noodles with assorted seafood like fish ball n mock crabmeat.

For yuan xiao i cooked a cantonese dinner of sweet and sour chicken cubes with cherry tomatos,a steamed shrimp in jasmine tea ,ginger n goji berry.,stir fried bok choy with straw mushroom.satisfying meal.

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