ruminations
anti group think
Wednesday, July 7, 2021
Sea cuisine
tonite i cooked thai chilli lime steamed barramundi fish with coriander,chilli padi,garlic,ginger,lime juice,fish soy sauce.the vege is kobis masak lemak or malay cabbage cooked in coconut milk with shrimp,carrot,big onion n red chilli.yummy
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment