Dinner

 I cooked sweet and sour chicken cubes coated with flour n deep fried to golden brown, with a tomato sauce,pineapple,tomato n onion cubes.i cooked a bombay onion omelette n stir fried siew bak choy in garlic.had leftover chicken ginseng soup.a satisfying meal cost rm 40 for both of us.its healthier to eat home cooked food which Jun prefers. After dinner dessert is snowskin mooncakes .the guy is a foodie the way he eats.

I used to cook packed lunch for his college and mine in a tiffin carrier to eat.When he worked,he brought it to the office to save money for his car repair bills.