Add spice to Life

 Bland is Boring so to add spice to life,im gonn

a be more adventurous in my culinary skills.yeah,to set my taste buds on fire,im experimenting with new foreign cuisines.this week i tried sri lanka and american recipes .you tube is a good place to learn.i got spices from sri lanka culinary craft on how to cook butter chicken masala and a wonderful arizona chef put up her recipe for pumpkin buns with cinnamom honey butter spread.

The spice mix from culinary craft of sri lanka was so pungent n overpowering that the smell clung to my clothes.i forgot to switch on kitchens extractor fan and the smell seeped to the dining n living room .it was so strong smell that i felt im living in a curry pot.jun raved about the nasi briyani and butter chicken masala and salad with chaat masala spice for his dinner.he declared it was damn authentic like the curry we ate in Negombo in Sri Lanka.thank you culinary craft for spicing up our lives.the spices was so fiery that next time i will be a naked chef literally.

The pumpkin buns with dried apricots n honey cinnamom spread turned out superduper delicious.now jun n i dont dine out often since we get variety which is the spice of Life.

My breakfast is buffalo milk banana lassi from Pran brand Bangladesh,a pumpkin bun with cinnamom butter,green kiwi from Chile and blueberry from South Africa,and an indian sweet cham cham or chom chom made of curdled milk n coconut flakes.variety is the spice of life.