lunch i had Vietnamese rice roll Banh Cuom
which is like the Chinese dim sum steamed rice roll with shrimp or bbq pork.the sambal udang gives it a kick.The Vietnamese steamed rice roll has minced chicken,wood ear fungus,bean sprouts,shredded cucumber n a sweet chilli sauce dip.
then tea time is iced tea with nyonya kueh like pink kuih lapis,green n blue glutinous rice kuih seri muka n a mung bean blue ang ku kueh.
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