Tuesday, February 7, 2023

Dinner

 I cooked cantonese dinner.crab meat egg foo yong,a soup of chicken legs,cabbage,carrot,tomatos n big onions and iceberg lettuce stir fried with fresh shitake mushrooms and mini abalones in truffle sauce.im gonna get fat from feasting in year of rabbit.i feel lucky to be able to buy canned abalone imported from hong kong at less than rm20 a can.its my essential lunar year good food.





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