Saturday, April 1, 2023

Sunday brunch


 Went wet market and bought live fresh clams for rm7 for half a kilo.boiled them ,shuck them and used juice,fresh cream,milk,fish stock,potatos to cook clam chowder.ate with the mini chicken pie,mushroom quiche and a fish pie.had a fruit salad of mango,papaya n blueberry and a green drink of fresh raw sugar cane juice.its great to eat a slow lunch at home,listening to great music by the busketeers.thats a relaxed weekend.then chores,chores and a nap.




No comments: