I cooked filling dinner of potato croquette,pan fried imitation scallop and fish fingers n a fruit salað of local avocado ,mango n blueberry.a thi k chunky tomato soup woth celery,carrots n onion an
d local mussels
Yum a glass of apple cider completes itlunch is ipoh rice noodles with shredded chicken,prawnn chives soup.
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