Petaling street

so much fun dancing zumba to Malay songs.then we had pot luck breakfast after zumba at the park to celebrate Muslims Eid festival. After that zumba mate and i went to Petaling street to explore cafes n street food.there was a long queue at old school Bunn Cheong to eat dim sum and the famous egg tart.no thanks to stand up 30 mins to get a table. so we explore the indian temple ,went past famous roast duck cart and lai fong lala soup noodle and then i bought a uniquely shaped chinese fan to do fan painting.we ate taro cake at pik wah cafe,then went to browse at book xccess at Rex KL before eating. delicious fusion bao at Da Bao.we tried soft shell crab bao and bao with vanilla ice cream with pineaaple compote n bunga kantan.very unique fusion food. for sunday dinner i cooked favourite dim sum dish loh mai kai glutinous sticky rice with chicken breast,dried shrimp,chinese liver sausage,shitake mushroom fishball and

spring onion.the all time comfort food .